低熔点琼脂糖Low-melting Agarose

Low-melting Agarose,低熔点琼脂糖

for biotechnology 

货号：MA0815 

规格及价格：5g   180； 50g    800

A low-melting agarose that melts between 62 to 68 °C and remains liquid for several hours at 37 °C. Ideal for purification of macromolecules from agarose slices and for in-gel enzymatic manipulations. 

CAS : 9012-36-6

EEO ≤0.12

Gel Strength (1.0%) ≥250 g/cm²

Gelling Range (1.0%) 24 - 29 °C

Melting Range 62 - 68 °C